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Y. T. Tung, J. H. Wu, Y. H. Kuo and S. T. Chang, “Antioxidant Activities of Natural Phenolic Compounds from Acacia confuse Bark,” Bioresource Technology, Vol. 98, No. 5, 2007, pp. 1120-1123.
doi:10.1016/j.biortech.2006.04.017
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