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N. Gibson, O. Shenderova, T. J. M. Luo, S. Moseenkov, V. Bondar, A. Puzyr, K. Purtov, Z. Fitzgerald and D. W. Brenner, “Colloidal Stability of Modified Nanodiamond Particles,” Diamond and Related Materials, Vol. 18, No. 4, 2009, pp. 620-626. doi:10.1016/j.diamond.2008.10.049

has been cited by the following article:

• TITLE: Nanodiamond-Based Tests Systems for Biochemical Determination of Glucose and Cholesterol

  AUTHORS: Nikita O. Ronzhin, Alexey V. Baron, Ekaterina S. Mamaeva, Alexey P. Puzyr, Vladimir S. Bondar

  KEYWORDS: Nanodiamond; Test-System; Glucose; Cholesterol

  JOURNAL NAME: Journal of Biomaterials and Nanobiotechnology, Vol.4 No.3, July 3, 2013

  ABSTRACT: Model test-systems for biochemical determination of glucose and cholesterol are designed by covalent coupling of enzymes to the surface of modified nanodiamonds (MND). In both cases after immobilization on MND the enzymes exhibit activity and catalyze the formation of a colored product in the chain of successive enzymatic reactions of oxidative azocoupling (Н2О2—4-aminoantipyrine—phenol). Produced MND-enzymes complexes: function in DI water and various buffers, over a wide range of temperature and pH, provide for the linear product yield over a broad concentration range of analyzed substances, make possible to test cholesterol and glucose in vitro many times, exhibit functional activity after long storage at + 4°C.