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R. W. Farndale, D. J. Buttle and A. J. Barrett, “Improved Quantitation and Discrimination of Sulphated Glycosaminoglycans by Use of Dimethylmethylene Blue,” Biochimica et Biophysica Acta, Vol. 883, No. 2, 1986, pp. 173-177. doi:10.1016/0304-4165(86)90306-5

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