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F. S. Gomes, P. A. Costa, M. B. D. Campos, R. V. Tonon, S. Couri and L. M. C. Cabral, “Watermelon Juice Pretreatment with Microfiltration Process for Obtaining Lycopene,” International Journal of Food Science and Technology, Vol. 48, No. 3, 2013, pp. 601-608. doi:10.1111/ijfs.12005

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