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K. Goiris, K. Muylaert, I. Fraeye, I. Foubert, J. De Brabanter and L. De Cooman, “Antioxidant Potential of Microalgae in Relation to Their Phenolic and Carotenoid Content,” Journal of Applied Phycology, Vol. 24, No. 6, 2012, pp. 1477-1486. doi:10.1007/s10811-012-9804-6

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