Article citationsMore>>

L. V. Lukacheva, A. A. Zakemovskaya, E. E. Karyakina, I. N. Zorov, A. P. Sinitsyn, M. V. Sukhacheva, et al., “Determination of Glucose and Lactose in Food Products with the Use of Biosensors Based on Berlin Blue,” Journal of Analytical Chemistry, Vol. 62, No. 4, 2007, pp. 388-393.

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top