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E. I. Salim and S. Fukushima, “Chemopreventive Potential of Volatile Oil from Black Cumin (Nigella sativa L.) Seeds against Rat Colon Carcinogenesis,” Nutrition and Cancer, Vol. 45, No. 2, 2003, pp. 195-202. doi:10.1207/S15327914NC4502_09

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