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M. F. Ramadan, L. W. Kroh and J. T. Morsel, “Radical Scavenging Activity of Black Cumin (Nigella sativa L.), Coriander (Coriandrum sativum L.), and Niger (Guizotia abyssinica Cass.) Crude Seed Oils and Oil Fractions,” Journal of Agricultural and Food Chemistry, Vol. 51, No. 24, 2003, pp. 6961-6869. doi:10.1021/jf0346713

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