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C. Torrence and G. Compo, “A Practical Guide to Wavelet Analysis,” Bulletin of the American Meterological Society, Vol. 79, No. 1, 1998, pp. 61-78. doi:10.1175/1520-0477(1998)079<0061:APGTWA>2.0.CO;2

has been cited by the following article:

• TITLE: An Application of Wavelet Analysis to Meat Consumption Cycles

  AUTHORS: Marija Banović, Luis Catela Nunes, Vladan Arsenijevic

  KEYWORDS: Meat Consumption Cycles; Wavelet Analysis

  JOURNAL NAME: Food and Nutrition Sciences, Vol.4 No.3, March 19, 2013

  ABSTRACT: The existence or nonexistence of changes in meat consumption cycles is critical to meat industry. If the change is existent, there is a need to understand what motivates the change to identify the most appropriate response. Wavelet analysis is considered here as a promising technique that may lead to a better understanding of characteristic patterns and changes in the meat consumption cycles.