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Z. E. Hawa, H. I. Jaafar and E. K. Mohd, “Phenolics and Flavonoid Compounds, Phenylalanine Ammonia Lyase and Antioxidant Activity Responses to Elevated CO2 in Labisia pumila (Myrisinaceae),” Molecules, Vol. 17, No. 6, 2012, pp. 6331-6347. doi:10.3390/molecules17066331

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