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M. Stred’anskya, A. Pizzariello, S. Stred’anská and S. Miertus, “Amperometric pH-Sensing Biosensors for Urea, Penicillin, and Oxalacetate,” Analytica Chimica Acta, Vol. 415, No. 1-2, 2000, pp. 151-157. doi:10.1016/S0003-2670(00)00869-2

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