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N. Yang, M. Matsuda, M. Kawano and T. Wakimoto, “PCBs and Organochlorine Pesticides (OCPs) in Edible Fish and Shellfish from China,” Chemosphere, Vol. 63, No. 8, 2006, pp. 1342-1352. doi:10.1016/j.chemosphere.2005.09.029

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