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S. Sporring and E. Bjorklund, “Selective Pressurized Li quid Extraction of Polychlorinated Biphenyls from Fat Containing Food and Feed Samples: Influence of Cell Dimensions, Solvent Type, Temperature and Flush Volume,” Journal of Chromatography A, Vol. 1040, No. 2, 2004, pp. 155-161. doi:10.1016/j.chroma.2004.04.022

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