Article citationsMore>>

O. J. R. Kikouama, F. Le Cornec, S. Bouttier, A. Launay, L. Baldé and N. Yagoubi, “Evaluation of Trace Elements Released by Edible Clays in Physicochemically Simulated Physiological Media,” International Journal of Food Sciences and Nutrition, Vol. 60, No. 2, 2009, pp. 130-142. doi:10.1080/09637480701614956

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top