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EFSA (European Food Safety Authority), Panel on Food Additives and Nutrient Sources Added to Food (ANS), “Scientific Opinion on the Safety of Trivalent Chromium as a Nutrient Added for Nutritional Purposes to Foodstuffs for Particular Nutritional Uses and Foods Intended for the General Population (Including Food Supplements),” EFSA Journal, Vol. 8, No 1732, 2010, pp. 1-46.

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