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Lin, J., Kamat, A., Gu, J., et al. (2009) Dietary intake of vegetables and fruits and the modification effects of GSTM1 and NAT2 genotypes on bladder cancer risk. Cancer Epidemiology, Biomarkers & Prevention, 18, 2090-2097. doi:10.1158/1055-9965.EPI-08-1174

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