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E. J. Cho, T. Yokozawa, D. Y. Rhyu, H. Y. Kim, N. Shi-bahara and J. C. Park, “The Inhibitory Effects of 12 Medicinal Plants and Their Component Compounds on Lipid Peroxidation,” The American Journal of Chinese Medicine, Vol. 31, No. 6, 2003, pp. 907-917. doi:10.1142/S0192415X03001648

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