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Glew, R.H., Wold, R.S., Corl, B., Calvin, C.D. and VanderJagt, D.J. (2011) Low docosahexaenoic acid in the diet and milk of American Indian women in New Mexico. Journal of the American Dietetic Association, 111, 744-748. doi:10.1016/j.jada.2011.02.001

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