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M. Pagliaro, R. Ciriminna, H. Kimura, M. Rossi and C. D. Pina, “From Glycerol to Value-Added Products,” Angewandte Chemie International Edition, Vol. 46, No. 24, 2007, pp. 4434-4440. doi:10.1002/chin.200737271

has been cited by the following article:

• TITLE: Environmentally Benign Synthetic Protocol for O-Alkylation of β-Naphthols and Hydroxy Pyridines in Aqueous Micellar Media

  AUTHORS: Kancharla Rajendar Reddy, Kamatala Chinna Rajanna, Soma Ramgopal, Mukka Satish Kumar, Sariah Sana

  KEYWORDS: Ultrasonically Assisted; Microwave Assisted; Green Chemistry; Micelles; β-Naphthols;Heteroaryl Hydroxy Compounds; Alcohols

  JOURNAL NAME: Green and Sustainable Chemistry, Vol.2 No.4, November 16, 2012

  ABSTRACT: Ultrasonic and microwave-assisted practical methods have been developed for the O-alkylation of aryl (β-naphthols) and Heteroaryl (hydroxy pyridines) in aqueous surfactant media in good to excellent yields. The developed methods are simple, efficient, economical and environmentally safe. Our novel methods describe a set of green methods to Wil-liamson synthesis.