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M. E. Olsson, K. E. Gustavsson, S. Andersson, A. Nilsson and R. D. Duan, “Inhibition of Cancer Cell Proliferation in Vitro by Fruit and Berry Extracts and Correlations with Antioxidant Levels,” Chemico-Biological Interactions, Vol. 52, No. 24, 2004, pp. 7264-7271.

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