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A. Temiz, A. Sener, T. A. Ozkok, K. Sorkun and B. Salih, “Antibacterial Activity of Bee Propolis Samples from Different Geographical Regions of Turkey Against two Food-borne Pathogens, Salmonella Enteritidis and Listeria monocy-togenes,” Turkish Journal of Biology, Vol. 35, No. 4, 2011, pp. 503-511.

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