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R. Landberg, Q. Sun, E. Rimm, A. Cassidy, A. Scalbert, C. Mantzoros, F. Hu and R. van Dam, “Selected Dietary Flavonoids Are Associated with Markers of Inflammation and Endothelial Dysfunction in Women,” Journal of Nutrition, Vol. 141, No. 4, 2011, pp. 618-625. doi:10.3945/jn.110.133843

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