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D. K. Y. Solaiman, R. D. Ashby, A. T. Hotchkiss and T. A. Foglia, “Biosynthesis of Medium-Chain-Length Poly (hydroxyalkanoates) from Soy Molasses,” Biotechnology Letters, Vol. 28, No. 3, 2006, pp. 157-162. doi:10.1007/s10529-005-5329-2

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