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Durling, N.E., Catchpole, O.J., Grey, J.B., Webby, R.F., Mitchell, K.A. and Yeap, F.L. (2007) Extraction of phenolics and essential oil from dried sage (Salvia officinalis) using ethanol-water mixtures. Food Chemistry, 101, 1417-1424. doi:10.1016/j.foodchem.2006.03.050

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