TITLE:
Supercritical Fluid Extraction of Uncrushed Jordanian Olives
AUTHORS:
Awni Al-Otoom, Sameer Al-Asheh, Mamdouh Allawzi, Khalid Mahshi, Nahawand Alzenati, Bader Banat, Bdour Alnimr
KEYWORDS:
Supercritical Extraction; CO2; Olive; Olive Oil
JOURNAL NAME:
Advances in Chemical Engineering and Science,
Vol.2 No.3,
July
11,
2012
ABSTRACT: Announcement from Editorial Board
The following article has been retracted due to special reason of the authors. This paper published in Vol.2 No. 3, 2012, has been removed from this site.
Title: Supercritical Fluid Extraction of Uncrushed Jordanian Olives
Authors: Awni Al-Otoom, Sameer Al-Asheh, Mamdouh Allawzi, Khalid Mahshi, Nahawand Alzenati, Bader Banat, Bdour Alnimr
ACES Editorial Board
May 19, 2014