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A. Hernández, S. Shuichi, V. Kiron and T. Watanabe, “Phosphorus Retention in Rainbow Trout Fed Diets with Low Fish Meal and Alternative Protein Ingredients,” Fisheries Sciences, Vol. 70, No. 4, 2004, pp. 580-586. doi:10.1111/j.1444-2906.2004.00844.x

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