Article citationsMore>>

Angsubhakorn, S. (1992) Mycotoxins and human health risks. In: Semple, R.L., Frio, A.S., Hicks, P.A. and Lozare, J.V., Eds., An Over View. Mycotoxin Prevention and Control in Food Grains, 8-24.

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top