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W. Krol, Z. Czuba, S. Scheller, J. Gabrys, S. Grabiec and J. Shani, “Anti-Oxidant Property of Ethanolic Extract of Propolis (EEP) as Evaluated by Inhibiting the Chemilminescence Oxidation of Luminal,” Biochemistry International, Vol. 21, No. 4, 1990, pp. 593-597.

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