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R. H.Yolken, F. Leister, S. B. Wee, R. Miskuff and S. Vonderfecht, “Antibodies to Rotavirusesin Chicken’s Eggs: A Potential Source of Antiviral Immunoglobulins Suitable for Human Consumption,” Pediatrics, Vol. 81, No. 2, 1988, pp. 291-295.

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