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Ossoko, J.P.L., Enzonga Yoca, J., Okandza, Y., Dzondo, G.M., Perquis, L., Ong-Meang, V. and Couderc, F. (2017) Study of Glyceride Fractions and Phospholipids in Three Types of Groundnuts (Arachis hypogaea). International Journal of Innovation and Applied Studies, 20, 202-218.

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