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Moratiel, R., Bravo, R., Saa, A., Tarquis, A. M., & Almorox, J. (2020). Estimation of Evapotranspiration by the Food and Agricultural Organization of the United Nations (FAO) Penman-Monteith Temperature (PMT) and Hargreaves-Samani (HS) Models under Temporal and Spatial Criteria—A Case Study in Duero Basin (Spain). Natural Hazards and Earth System Sciences, 20, 859-875.
https://doi.org/10.5194/nhess-20-859-2020

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