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Brou Guillaume, K., Serpokrylov, N.S., Smolyanichenko, A.S., Cheblakova, E.G., Gorina, V.A. and Yoboué, D.V. (2019) Physico-Chemical Characteristics of the Char from Cashew Nuts Shells and Activated Carbons Obtained from It. Environnement, Ingénierie & Développement, 82, Article No. 7728.
https://doi.org/10.4267/dechets-sciences-techniques.4164

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