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Alander, J.T., Bochko, V., Martinkauppi, B., Saranwong, S. and Mantere, T. (2013) A Review of Optical Nondestructive Visual and Near-Infrared Methods for Food Quality and Safety. International Journal of Spectroscopy, 2013, 1-36.
https://doi.org/10.1155/2013/341402

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