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Iwaniuk, M.E., Weidman, A.E. and Erdman, R.A. (2015) The Effect of Dietary Cation-Anion Difference Concentration and Cation Source on Milk Production and Feed Efficiency in Lactating Dairy Cows. Journal of Dairy Science, 98, 1950-1960.
https://doi.org/10.3168/jds.2014-8704

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