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R. Kurata, M. Adachi, O. Yamakawa and M. Yoshimoto, “Growth Suppression of Human Cancer Cells by Polyphenolics from Sweetpotato (Ipomoea batatas L.) Leaves,” Journal of Agricultural and Food Chemistry, Vol. 55, No. 1, 2007, pp. 185-190. doi:10.1021/jf0620259

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