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Oliveira, L., BinMowyna, M. N., Alasqah, I., Zandonadi, R. P., Teixeira-Lemos, E., Chaves, C. et al. (2024). A Pilot Study on Dietary Choices at Universities: Vending Machines, Canteens, and Lunch from Home. Nutrients, 16, Article 1722.
https://doi.org/10.3390/nu16111722

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