Article citationsMore>>

Drewnowski, A. and Darmon, N. (2005) Food Choices and Diet Costs: An Economic Analysis. The Journal of Nutrition, 135, 900-904.
https://doi.org/10.1093/jn/135.4.900

has been cited by the following article:

SCIRP Newsletter
Copyright © 2006-2026 Scientific Research Publishing Inc. All Rights Reserved.
Top