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Charlton, K.E., Steyn, K., Levitt, N.S., Zulu, J.V., Jonathan, D., Veldman, F.J., et al. (2005) Diet and Blood Pressure in South Africa: Intake of Foods Containing Sodium, Potassium, Calcium, and Magnesium in Three Ethnic Groups. Nutrition, 21, 39-50.
https://doi.org/10.1016/j.nut.2004.09.007

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