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Goumbri, B.W.F., da Silva, T.L.T., Marini, R.D., Semdé, R., Somé, T.I. and Danthine, S. (2021) African Shea Butter Properties Related to Common Extraction Technologies: A Review. Food and Bioprocess Technology, 15, 231-248.
https://doi.org/10.1007/s11947-021-02708-w

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