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Almaski, A., Coe, S., Lightowler, H., Clegg, M.E. and Thondre, P.S. (2023) Finger Millet-Based Muffin Decreases Insulin Response in Individuals with Prediabetes in a Randomised Controlled Trial. British Journal of Nutrition, 129, 650-659.
https://doi.org/10.1017/s0007114522001623

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