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Jenkins, M., Amoaful, E.F., Abdulai, M., Quartey, V., Ofosu-Apea, P., Aballo, J., et al. (2025) The School Food Environment in Ghana Is Associated with Dietary Diversity and Anemia: Findings from the 2022 National Nutrition and Health Survey of In-School Adolescents. Food and Nutrition Bulletin, 46, 78-92.
https://doi.org/10.1177/03795721251348343

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