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Young, B.E. (2017) Breastfeeding and Human Milk: Short and Long-Term Health Benefits to the Recipient Infant. In: Saavedra, J.M. and Dattilo, A.M., Eds., Early Nutrition and Long-Term Health, Elsevier, 25-53.
https://doi.org/10.1016/b978-0-08-100168-4.00002-1

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