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Akintimehin, E.S., Adetuyi, F.O., Karigidi, K.O., Okonji, R.E. and Akinnubi, C.O. (2020) Effects of Postharvest Storage on Cyanide Content and Activity of Partially Purified Rhodanese from Bitter Cassava (Manihot utilissima) Tubers. Food Science and Applied Biotechnology, 3, 157-166.
https://doi.org/10.30721/fsab2020.v3.i2.79

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