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Morgab, M.A.H., Hussein, A.D. and Hadi, S.T. (2023) Extraction and Purification of Polyphenol Oxidase from Edible Mushroom (Agaricus bisporus) and Its Use in the Manufacture of Pastries. Food Research, 7, 64-70.
https://doi.org/10.26656/fr.2017.7(4).006

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