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Tachakittirungrod, S., Okonogi, S. and Chowwanapoonpohn, S. (2007) Study on Antioxidant Activity of Certain Plants in Thailand: Mechanism of Antioxidant Action of Guava Leaf Extract. Food Chemistry, 103, 381-388.
https://doi.org/10.1016/j.foodchem.2006.07.034

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