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P. J. DeGaris, D. M. McNeil and E. Block, “Hypocalcemia in Dairy Cows: Meta-Analysis and Dietary Cation Anion Difference Theory Revisited,” Journal of Dairy Science, Vol. 89, No. 2, 2006, pp. 669-684. doi:10.3168/jds.S0022-0302(06)72130-0

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