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Shabaan, M., Asghar, H.N., Zahir, Z.A., Zhang, X., Sardar, M.F. and Li, H. (2022) Salt-Tolerant PGPR Confer Salt Tolerance to Maize through Enhanced Soil Biological Health, Enzymatic Activities, Nutrient Uptake and Antioxidant Defense. Frontiers in Microbiology, 13, Article 901865.
https://doi.org/10.3389/fmicb.2022.901865

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