TITLE:
Agricultural and Industrial Carcinogens as Cancer Resulting: Part I
AUTHORS:
Larysa Karaliova, Ilia Brondz
KEYWORDS:
Agricultural and Industrial Carcinogens, Cancer, Carcinogens in Pharmaceutical Formulations
JOURNAL NAME:
Voice of the Publisher,
Vol.11 No.4,
November
28,
2025
ABSTRACT: This is a paper in a series of reviews that discusses agricultural and industrial carcinogens and cancer resulting from the ingestion of carcinogens in food and pharmaceutical formulations. The article examines agricultural, industrial, and consumer-product carcinogens-dioxins, mycotoxins, radioactive isotopes, and chemically unstable food or supplement formulations as major contributors to the rising global incidence of malignant disease. Based on historical and regulatory evidence, it argues that profit-driven policies and administrative negligence allow mutagenic and endocrine-disrupting compounds to persist in human food chains and pharmaceuticals. A cross-disciplinary review of toxicology, environmental chemistry, and epidemiological data indicates that both industrial residues and uncontrolled nutritional additives contribute to long-term genotoxicity and cancer risk. The following series of essays will present the infections and helminths invasions, the medical approach to the problem, the main methods of medical analyses and treatment, and their usefulness and harmfulness for patients. Also examined are the health care and medical structure in Norway as an existing model for most developed countries, and many other aspects relating to the increase in the incidence of cancer.