Article citationsMore>>

Chan, E.S.W. (2021) Influencing Stakeholders to Reduce Carbon Footprints: Hotel Managers’ Perspective. International Journal of Hospitality Management, 94, Article 102807.
https://doi.org/10.1016/j.ijhm.2020.102807

has been cited by the following article:

• TITLE: Most Impactful Ways to Incorporate AI and Data Science to Promote Sustainable Procurement Practices and Minimize the Carbon Footprint of Hotel Supply Chains

  AUTHORS: Samiha Guetal

  KEYWORDS: Sustainability, Carbon Footprint, Sustainable Supply Chain Management, Data Science, Artificial Intelligence

  JOURNAL NAME: Open Access Library Journal, Vol.12 No.11, November 26, 2025

  ABSTRACT: This study explores the integration of Artificial Intelligence (AI) and Data Science to enhance sustainable procurement practices and minimize the carbon footprint within hotel supply chains. The research highlights the transformative potential of AI-driven solutions and data analytics in optimizing procurement processes, reducing waste, and promoting sustainability. Key findings indicate significant improvements in efficiency, cost savings, and environmental impact reduction. Recommendations for future research and practical applications are discussed.