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Mongi, R. J., Meshi, E. B., & Ntwenya, J. E. (2022). Consumer Awareness and Production Practices of Farmers on Antimicrobial Residues in Chicken Eggs and Chinese Cabbage in Dodoma, Central Tanzania. PLOS ONE, 17, e0272763.
https://doi.org/10.1371/journal.pone.0272763

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